Join us for an unforgettable two-hour experience that marries the artistry of cooking with the craft of mixology! Our exclusive event, "Crafted Culinary Cocktails," hosted by the team at Crafted Events aka Cocktail Gastronomy team, invites Mandurah food enthusiasts and cocktail lovers to explore the delightful harmony between delicious dishes and expertly crafted cocktails.
During this immersive session, you will learn to prepare a mouthwatering dish alongside a skilled chef, who will guide you through each step of the cooking process of some of your favourite seafood meals that you have always wanted to make at home! ALSO, you’ll also discover how to create a selection of cocktails that perfectly complement the flavours of your meal.
Our expert mixologist will share tips and tricks for crafting the ideal cocktails, emphasizing the importance of balancing flavours and using fresh ingredients. Each cocktail will be matched to the dishes prepared, enhancing your culinary journey and igniting your palate with creativity and flair.
Whether you're a seasoned chef or a kitchen novice, this interactive event promises to inspire and delight. Connect with fellow food and beverage enthusiasts, learn new skills, and enjoy a fun, relaxed atmosphere designed for exploration and enjoyment.
**Highlights: **
- Learn: Gain valuable insights from our expert mixologist and chef, who will guide you through the art of cocktail creation and provide a cooking lesson on a delectable dish.
- Create: Use your newly acquired skills to craft your very own signature cocktail, customizing flavours to suit your personal taste.
- Watch: Sit back and enjoy a live cooking demonstration as our skilled chef prepares a mouthwatering meal that pairs perfectly with your cocktail.
- Eat: Savour every bite of the delicious dish that has been thoughtfully prepared for you, complemented by the unique cocktail you've created.
This is not just a meal; it’s an experience where you can revel in the joy of crafting, tasting, and sharing. Join us for an afternoon of unforgettable flavours, skilful creations, and delightful conversations. Reserve your spot today and prepare to indulge in a perfect blend of cooking and cocktail magic!
Saturday 15th March 2025
Session 1: 10.30am – 12.30pm (30 tickets)
Session 2: 2.30pm – 4.30pm (30 tickets)
MENU
Singapore Chilli Crab
Locally sourced Blue Manner Crab, spicy and slightly sweet chilli sauce served with rice
>>Paired Cocktail<<
Moscow Mule
Vodka, Lime, Ginger Beer
Vietnamese Thai Fish Curry
Locally sourced white fillet fish, served with an Asian inspired slaw with chilli, coriander & lime
>>Paired Cocktail<<
Spicy Watermelon Margarita
Tequila Blanco, Triple Sec, Watermelon, Lime + Spicy Sauce
Saturday 16th March 2025
Session 3: 10.30am – 12.30pm (30 tickets)
MENU
Chilli Mussels
Locally sourced mussels, tomato-based chilli sauce served with fresh baguette
>>Paired Cocktail<<
Cucumber Mojito
White rum, cucumber, mint, lime + sugar
Crab Spring Rolls
Locally sourced Blue Manner Crab stuffed in puff pastry, paired with Japanese fresh salad, cabbage, carrots, toasted sesame + mayo
>>Paired Cocktail<<
Paloma
Tequila Blanco, Agave, lime + grapefruit